Name: Iced Cinnamon Dulce Latte Recipe – Starbucks Copy
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 2 shots of espresso; 1 cup milk; ½ tsp ground cinnamon; ¼ cup water; ¼ cup brown sugar; ¼ tsp cinnamon; ¼ cup whipped cream

Total Time10 minsYields1 ServingDifficultyBeginner

[cooked-sharing]

latte

2 shots of espresso

1 cup milk

cinnamon dolce syrup

½ tsp ground cinnamon

¼ cup water

¼ cup brown sugar

toppings (optional)

¼ tsp cinnamon

¼ cup whipped cream

Instructions

To make the cinnamon dulce syrup, combine the brown sugar, cinnamon and water in a small saucepan on the stove. Bring to a boil and let it continue to boil for 2 to 3 minutes. You know it's ready when the sugar is completely dissolved and it starts to take on a syrup-like texture. Set aside.

Combine espresso, milk, and only 1 tablespoon of cinnamon dulce syrup. The rest you can save in the refrigerator for another time!

Add 2 to 3 ice cubes to finish it off, and top with whipped cream & a light dusting of cinnamon. Enjoy!

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Ingredients